FOR IMMEDIATE RELEASE | July 07, 2014
World Cup Chemistry: The science behind the “brazuca� (video)
WASHINGTON, July 7, 2014 � The World Cup final is almost here, and no matter which two teams meet for the title match, there’s one thing they’ll both need to win: the ball. This week, Reactions examines the chemistry that goes into making the “brazuca,� and what makes it different from most other soccer balls out there. The video is available at .
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