It’s the fermented food most requested by you, the viewers! What makes kimchi sour and spicy, yet also surprisingly rich and buttery? This week onÌýReactions, it’s the chemistry of kimchi.
Sources:
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It’s the fermented food most requested by you, the viewers! What makes kimchi sour and spicy, yet also surprisingly rich and buttery? This week onÌýReactions, it’s the chemistry of kimchi.
Sources: